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A handheld smoker, which allows it to be used for any kind of food or liquid. As a flexible hand-held device, it is easy to use for infusion or finishing with a variety of smoky flavors and aromas.
Preset for flavor infusion & extraction, marination, sous vide packaging, and food preservation. The MX2 Infuser offers industry-leading vacuum technologies in a compact package.
The first cooktop of its kind to accurately measure, set and hold 397 cooking temperatures from 86°-482°F. The unique real-time sensing system uses a through-glass sensor to directly measure surface temperature.